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November 24, 2025
Written by
Cesilie Granum
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ARTIKKEL

Permakem at Gris i ’25 – Proud Bronze Sponsor and Knowledge Contributor

Permakem participated at Gris i ’25, and we are proud to be a bronze sponsor of this year’s conference. The event brings together the entire Norwegian pig industry and serves as one of the sector’s most important meeting arenas. Gris i is held every three years and provides producers, experts, and suppliers with a unique platform for professional updates, innovation, and networking.

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Permakem participated at Gris i ’25, and we are proud to be a bronze sponsor of this year’s conference. The event brings together the entire Norwegian pig industry and serves as one of the sector’s most important meeting arenas. Gris i is held every three years and provides producers, experts, and suppliers with a unique platform for professional updates, innovation, and networking.

Permakem participated at Gris i ’25, and we are proud to be a bronze sponsor of this year’s conference. The event brings together the entire Norwegian pig industry and serves as one of the sector’s most important meeting arenas. Gris i is held every three years and provides producers, experts, and suppliers with a unique platform for professional updates, innovation, and networking.

Strong Technical Presence

At our stand, we were joined by three of our leading partners within feed additives:

  • JRS – experts in fiber solutions that promote gut health and stable feed utilization. Insoluble fiber plays a crucial role in feed efficiency, gut development, and maintaining a healthy intestinal system that improves productivity across all livestock.
  • Arm & Hammer – delivers additive solutions based on yeast cultures that enhance animal health, production efficiency, and feed quality. They offer particularly strong solutions within rumen buffering, gut health, and feed hygiene. Their products support the immune system, reduce pathogenic bacteria, and improve feed utilization.
  • Perstorp – supplies organic acids and acid esters to the feed industry, including formic acid, propionic acid, butyric acid, and valeric acid. Their products improve gut health, increase nutrient uptake, and ensure feed hygiene by reducing bacteria, fungi, and mold. They also contribute to better feed stability, fewer digestive issues, and overall stronger, more robust animals.

An Important Arena for Further Development

Over many years, Gris i has been a key forum for the pig industry in Norway. With a strong technical program, engaging presentations, and broad industry participation, the conference provides valuable insights and an opportunity to stay updated on the trends shaping the future of production.

We greatly appreciate everyone who visited our stand, asked questions, and shared their experiences. Permakem will continue to support the development of the Norwegian pig sector—working closely with producers and leading international expertise.

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